Blake engaged with the legacy of Milton all his life. These watercolors, made around 1816-20 to illustrate the most perfect of Milton’s shorter poems, are some of the finest of all his works. All 12 watercolors are reproduced here in actual size.

This lavishly illustrated monograph features the architecture and design work of renowned firm TSK, a multi-award-winning firm that focuses on regionally sensitive modernism and sustainable design. Over the course of more than 60 years, the firm continues to aim to minimize the consumption of non-renewable resources, contribute positively to the environment, and design architecture that connects the inhabitant to the world around them. The firm looks to help reveal the beauty of the surrounding landscape, capture seasonal changes, and engage the climate to create architecture that is simple and yet greater than the sum of its parts. This book is filled with rich, full-color photographs, detailed plans and diagrams, and incisive commentary that describes in great depth the concepts behind the firm’s extensive collection of works. TSK is consistently recognized as one of the top design firms in the United States.

In the 1950s, a large number of internationally renowned artists created pictures made of ceramic. In 1956, in close collaboration with the artist and ceramicist Richard Bampi, Julius Bissier developed a ceramic work for the University of Freiburg. The abstract composition on a wall in the city center measures over 19.5 meters long by 2.6 meters high (64 × 8.5 feet). Its restoration and relaunch is occasion to examine more closely the story of its genesis. The distinctiveness of the artwork becomes clear against a backdrop of the cultural politics oriented on France in Freiburg after 1945. Unexpected parallels in contemporaneous ceramic murals by Fernand Léger, Joan Miró, and Victor Vasarely are revealed and make the Freiburg ceramic picture a unique work in the post-war art of Germany.

Text in German.

British Furniture 1820 to 1920: The Luxury Market, written by celebrated furniture historian Christopher Payne and including over 1,000 superb photographs, is a landmark publication and the first book to comprehensively assess British furniture design from the early origins of the so-called Victorian era through the myriad of influences in vogue up to the 1920s. It goes further than any book has attempted before, creating a continuum to underline the importance of the late Recency style favoured by George IV, moving through to the first two decades of the twentieth century, with a host of ever-changing styles and fashions. Payne studies the influence of the exhibition era, trade catalogs, retailers and subcontractors, and sheds light on the often-unidentified makers of reproduction furniture that later became an important part of the market. He also illustrates the importance of the revival styles, a fundamental part of the furniture trade that has often previously been ignored and shines the light on makers and suppliers of the popular Rococo Revival, ‘Queen Anne’ and ‘Chippendale’ styles. 

Some of the makers’ names are familiar to furniture collectors, such as Collinson & Lock, Edwards & Roberts, Gillow, Holland, Maples and Morris & Co., but many are less so and their work is explained and presented here for the first time.

James Seymour (c. 1700-1752) is one of the founders of English sporting art. A lover of the Turf, Seymour specialized in depictions of horses and their riders, particularly at Newmarket between 1722 and 1752. His wonderful paintings and drawings are some of the most important records we have of the early greats, such as Flying Childers, and of the way racing was organized at this early stage.
Richard Wills has studied Seymour for over ten years, and this book is the first ever comprehensive account and catalogue. 130 paintings and 430 drawings, including new discoveries, are included in the book, with over 500 illustrations, many never reproduced before. The introductory essay examines the life of Seymour, whose devotion to the Turf enabled him to gain an unrivalled knowledge of equine anatomy and behavior. Considerable information about the history of racing, and its enrichment through analysis of Seymour’s paintings, is contributed by David Oldrey and Tim Cox.

“We need new concepts for trade fairs as places of chance encounters. This might also be showrooms and brand worlds in places where people and ideas converge. What we need are open forums for critical and competent dialogue.” You will find lots of demands like this one expressed by Ranger Design in this special edition: The industry has given us an outlook of the near future and shows what they have achieved in the last few months, where they had to find alternatives, what new concepts evolved and how the trade fair format has changed in recent times.

Text in English and German.

It was a reasonable success when in 1999 the first Audi R8 drove directly onto the stage in Le Mans. One year later it was the overall victory with a triumphant triple place. Up until 2016 the race cars with four rings got 12 more victories, making competitors tremble at the world’s hardest motor race.

On occasion of the 100th anniversary of the legendary 24 hour race the text-and-picture book Audi at Le Mans undertakes an exciting journey into the past. Impressive pictures and loads of background knowledge from the company’s archives tell us about a piece of Audi history – with fresh eyes and full of suspense.

• All highlights, all successes: Audi Sport‘s spectacular success story at Le Mans
• Backgrounds, facts and stories on Audi models, drivers and races
• Audi race car in the flashlight: numerous photos from the company’s archives
• Thrilling car book with high-quality design: ideal gift for Audi fans and race enthusiasts

Starting a new race car series is a challenge for car makers. The 24 hours of Le Mans are especially known as a severe endurance test for man and material. And Audi knew how to use the famous long-distance race as a stage for new technologies, all the while living up to their slogan “Vorsprung durch Technik” (“leading by technology”): the fast and reliable Audi models left their competitors in the dust. Also, the first victory of a car with diesel-and-hybrid technology went to the German car brand. In more than 300 pages, this illustrated book depicts the impressive history of the brand from 1999 until the WEC exit in 2016.

In 1933, Virginia Woolf wrote a biography of the poet Elisabeth Barret Browning, told in the first person by her cocker spaniel, Flush. In 1936, to write her memoirs, All the dogs of my life, Elisabeth von Arnim chose to tell the story of the 14 dogs that had accompanied her throughout her life. In 1957, the dachshund Lump arrived at the home of Pablo Picasso, whose life he shared until 1973. This book charts Picasso’s intimate family life, with Jacqueline, Claude and Paloma, and with the animals that populate the villa La Californie, as well as his artistic life. Inspired by these references, this collection (whose title is a nod to Picasso and Lump) takes a look at the lives and works of the great artists and art lovers of the 20th and 21st centuries from the perspective of their relationship with the “dogs of their lives”. These lighthearted, erudite books offer a unique approach to the life and work of Pablo Picasso, Andy Warhol, Peggy Guggenheim and Yves Saint Laurent…

“I went to Noma and interviewed René (Redzepi). We were talking about art and food but the restaurant was closed. Everybody asked me how was the food, what did you eat – and he basically gave me some marmite. The best marmite I’ve ever had.” – David Shrigley

“This is not a coffee table book….notions of ‘taste’ get a grilling, while there are some fruity artist interviews….that make for entertaining accompaniments.” – Melanie Gerlis, The Financial Times

“This comprehensive and expansive explorations of art restaurants marries the nourishment of senses, both visual and taste, along with the meeting of minds.” – Chris Corbin, Corbin and King group

“A new and unique book.” – Layla Maghribi, The National News

This is the definitive guide to Art Restaurants — a new way to appreciate food. Christina Makris, collector of art and a Patron of The Tate and RA, takes the reader on a tour of 25 of the world’s greatest art restaurants, from New York to Hong Kong and Cairo to London.

Makris traces their stories, details the art highlights, and meets artists, restaurateurs and chefs including Vik Muniz, Julian Schnabel and Tracy Emin. A captivating guide to where great art and memorable food meet.

Restaurants featured include: Abou el Sid, Cairo; Bibo, Hong Kong; Casa Lever, New York; Chateau la Coste, Aix en Provence; Colombe d’Or, St Paul de Vence; Currency Exchange Café, Chicago; del Cambio, Turin; Dooky Chase, New Orleans; Gunton Arms, Norwich; Hix Soh, London; Kronenhalle, Zurich; Langan’s, London; Lucio’s, Sydney; Michael’s, Santa Monica; Mr Chow, London; Osteria Francescana, Modena; Paris Bar, Berlin; Red Rooster, New York; Scott’s, London; Sketch­, London; The Ivy, London.

Including interviews with: Ai Weiwei; Antony Gormley; Beatriz Milhazes; Bill Jacklin; Conrad Shawcross; Damien Hirst; David Bailey; David Hockney; David Shrigley; Gary Hume; John Beard; John Olsen; Julian Schnabel; Maggi Hambling; Michael Craig-Martin; Michael Landy; Peter Blake; Polly Morgan; Sanford Biggers; Tracey Emin; Vik Muniz.

The successor to the bestselling Cosmopolitan Living – 15 new city houses and apartments from all over the world, each one with a strong metropolitan feel.

Includes: Maddux Creative, London; Helena Clunies Ross, New York; Sebastiaan Van Maanen/Ramses Caesar, Amsterdam; Brent Buck Architects, New York; Messana O’Rorke, New York; Nadine Fabry, Düsseldorf; Ooaa, Madrid; Steven Van Dooren, Amsterdam; Pupil Office, Singapore; Hauvette & Madani, Cologny (Switzerland); Mathieson Kurraba (Australia); Studio Liu Sydney (Australia); Rodolphe Parente, Paris.

This sumptuous book showcases, through beautiful photography, 18 new residential houses and apartments. Each one is gifted with breathtaking sea views.

Features projects from all over the world, including Spain, Greece, New Zealand, Belgium, the USA, Denmark, Ibiza, and South Africa.

“Offers readers a chance to look again at modern British architecture through the eyes of all sorts of experts.” – Architectural Digest
“Very sophisticated and thoroughly researched.” – Bevis Hillier
“An eclectic selection with an unsurprising bias towards Modernism.” – Design Insider

This is a compact guide to Britain’s best buildings of the last 100 years, with an intriguing twist: the choices come from a wide range of experts with strong and sometimes unexpected opinions. The contributors include architects Norman Foster, Piers Gough, Charles Holland and Richard Rogers; critics and historians such as Elain Harwood, Bevis Hillier, Jonathan Meades, Alan Powers, Alice Rawsthorn and Peter York. Everyone involved contributed their ten choices, and all these lists are reproduced at the end of the book. In the main section featuring 75 key buildings, everything selected more than once is illustrated and examined in more detail.

The result is a fascinating cocktail of undisputed greats and genuinely surprising entries. Alongside the work of Wells Coates, Denys Lasdun, James Stirling and John Outram, you’ll find post-War prefabs, Preston Bus Station and the ruins of St Peter’s Seminary in Cardross. Whether you’re after a slightly unorthodox selection of Britain’s finest modern buildings, or just curious about what major architects and critics consider as their favorites, this book is your ideal guide.

All the following contributed a list of their favorite buildings: John Allan, Stephen Bates, Keith Bradley, Peter Clegg, Nigel Coates, Richard Hywel Evans, Kathryn Ferry, Jenny Fleming, Norman Foster, Piers Gough, John Grindrod, Ivan Harbour, Claire Harper, Elain Harwood, Birkin Haward, Simon Henley, Bevis Hillier, Charles Holland, Owen Hopkins, David Jenkins, Owen Luder, Jonathan Meades, David Nixon, Stefi Orazi, James Perry, Alan Powers, Alice Rawsthorn, Richard Rogers, Jonathan Sergison, Anne Ward, Peter York, Paul Zara.

Following on from the success of her large book, Tasting Georgia: A Food and Wine Journey in the Caucasus, award winning food, wine and travel writer and photographer Carla Capalbo is launching a new series of pocketbooks on Georgian food, wine and culture. The first in the collection, Khachapuri and Filled Breads, focuses on this popular mainstay of Georgian cuisine, giving the recipes for 10 of the country’s most delicious regional breads. In addition to the many versions of cheese-filled khachapuri, the fully illustrated book will include breads filled with greens, meats and potatoes.

“Travelling from your couch, it is possible with the book. You will get an overview of different types of cottage accommodations, from small weekend houses to lavishly decorated summer villas and modern cottages.” — Elle Decoration Belgium

The Design of Retreat explores different types of outdoor retreats designed by and owned by leading names in the interior design world. From contemporary cabins, modern cottages and minimal vacation homes to sumptuously decorated summer villas with a flair for drama. In The Design of Retreat, they stand side by side with seaside Italian palazzos and tropical hideaways in the Mexican jungle. The wonderfully colorful homes, playful weekend cottages, innovative farmhouses and historic mansions will take you around the world. Relax and get away.