Pastry New Style
Classic Creations Reinvented
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- Top patisserie from the young generation of confectioners
- 30 classic pastry items reinvented
- From simple pastries to impressive desserts
- For both the better home baker and the professional pastry chef
Full Description
In Pastry New Style, the young pastry chef Joeri Vandekerkhove brings traditional techniques and flavours to life with a modern twist. He gives the original recipe of 30 classics, and then presents a unique version of each recipe. The book is not only about original creations, but also about presentation. Joeri likes to work with different textures to make his cakes and desserts even more attractive and to maximise the taste experience.
Specifications
- Publisher
- Lannoo Publishers
- ISBN
- 9789401495035
- Publish date
- 10th Feb 2025
- Binding
- Hardback
- Territory
- World excluding Belgium, The Netherlands, France, Switzerland & Scandinavia
- Size
- 270 mm x 230 mm
- Pages
- 208 Pages
- Illustrations
- 110 color
Distributed by ACC Art Books
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