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Bowl of orange food with green edamame beans, on cover of 'Low Carb Cooking With 4 Ingredients', by Lannoo Publishers.

Low Carb Cooking With 4 Ingredients

By (author) Pascale Naessens

£30.00

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  • Simple and satisfying recipes made with just a few ingredients, by one of Belgium's best-selling cookbook authors
  • Over 1 million copies of Pascale Naessens' books have been sold, and in 2018 she was the #1 selling author in Belgium in all genres and themes
Full Description

Belgian culinary and lifestyle personality Pascale Naessens is known for her easy and healthy recipes, but with these 65 recipes made with 4 ingredients or less she has reached the apex of simplicity. She proves that even without a lot of time, you can prepare delicious, beautiful and healthy food – with recipes that take between 10 and 25 minutes to prepare. ‘Lack of time’ is no longer an excuse to keep falling back on ready-made or take-out food. Pascale uses everyday ingredients and manages to bring them together into surprising and delicious meals that take your busy schedule into account and help boost your energy. Also available: Natural Food That Makes You Happy ISBN 9789401419833

About the Author

Pascale Naessens is a former model and broadcaster, and is now one of Belgium's best-selling cookbook authors. Her influence has extended to the Netherlands and she has become the leading lady of the philosophy behind pure and healthy food. She has written 7 other cookbooks, several of which have been translated into French, English and German.

Look Inside
Specifications
Publisher
Lannoo Publishers
ISBN
9789401461481
Published
30th Sep 2019
Binding
Hardback
Territory
World excluding Belgium, The Netherlands, France, Switzerland & Scandinavia
Size
260 mm x 200 mm
Pages
222 Pages
Illustrations
260 color
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